|
Marsden Breakfast
(till midday) poached eggs, bacon, sausage, tomato,
sautéed potatoes & toast $15.00
Ciabatta Bread with Dukkah &
Olivado Avocado Oil
large $14.00 small $7.50
Antipasto Platter (for 2)
olives, cheeses, pork pate, salmon, homemade
spreads,
dolmades with bread $35.00
Flash Fried Prawns
in garlic butter with cherry tomatoes, Italian parsley
over
toasted olive oil Ciabatta $18.00
French Onion Tart
slow cooked soft onions in a crisp pastry shell with melted
brie,
served warm on salad leaves $19.00
Marinated Vietnamese Beef Salad
fresh coriander, cucumber, red capsicums, peanuts
with a sesame oil/ginger dressing $19.50
Chilli Salt Squid
pan seared in Szechuan spices on asian style slaw with
lime/lemon dressing $23.00
Twice Cooked spinach & cheddar
soufflé
served with wholegrain mustard cream & salad leaves $18.00
Chinese Shredded Chicken
with spring onions, oyster & shitake mushrooms over rice
stick
noodles & baby spinach $19.00
Basque Seafood Stew
fresh fish, scallop's, prawns using la chianta smoked
paprika,
saffron & lime served with crusty bread $24.00
Rigatoni Pasta
tossed through with proscuitto, wild mushroom, cherry tomatoes
fresh basil, sour cream & fresh parmesan $20.00
Indonesian Beef Rendang
a spicy dry beef curry made with fresh chillis & coconut
cream served
with jasmine rice, prawn crackers & a cucumber/mint cooler -
$21.00
Pan Seared Lamb Loin
on minted Bulgar wheat, smoked eggplant puree & Mahoe Greek
yogurt $24.00
Fish of the Day
- see specials board
Char grilled Scotch Fillet Steak - with potato
dauphinoise, sauce Verde, seasonal greens & chipotle vinaigrette
$27.00
Sides
French Fries with garlic aoili $6.00
Spinach, pear, walnut & blue cheese salad $8.00
Bowl of Olives $3.50
For the Kids -
$12.50
bacon bagel & fries
crumbed fish
chicken tenderloins
DESSERTS $10.50
Chocolate Torte with coffee anglaise & fresh
cream
Crème Brulee with homemade ice cream & almond biscuit
Pear & Almond cake with a saffron/pinot gris poached pear
& marscapone
Raspberry Fool with fresh seasonal fruits
Homemade Ice Cream - a selection of Marsden estate ice- cream
Cheese board
with fig & date cake, honeycomb, quince jelly &
falwasser crackers $22.00
Glass of Port
$7.00
Tea/Coffee with
biscotti $4.50
Should
you require help with gluten free, vegetarian please do not hesitate to
ask your waitperson.
Sorry we do not accept American Express.
One account per table please - Enjoy
|
