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Gluten free

Should you require help with gluten, dairy free, vegetarian or vegan please do not hesitate to ask your waitperson.


Sorry we do not accept American Express. 

Experience the flavours of Northland

Over its two decade history, Marsden Estate has become known for the quality of its original cuisine. Fresh produce is continually sourced from around the region and the superb local food is served on the terrace, shaded by grapevines, overlooking the lake, gardens and vineyard.

It’s the perfect place for a long lunch accompanied by fabulous wines, followed by an easy stroll around the estate gardens or take your wine down to the deck next to the pond and relax under the sun on the bean bags.



 Available until 12

 Creamy Mushrooms on Ciabatta Toast, Poached Eggs, Truffle Oil.  $16.00 (GFO / DFO / V)

 Marsden Breakfast - Poached Eggs, Streaky Bacon, Beef Sausages, Tomato, Mushrooms, Hash Brown. $18.00 (GFO) 

 Add Black Pudding. $21.00

 Poached Eggs, Rye Bread, Smoked Salmon, Spinach, Capers, Lemon & Herb Butter GFO $20.00




 Freshly baked Ciabatta, Olive Oil, Dukkah. $7/$14 (GFO)

 Duck, Jalapeno, & Hoisin Spring Rolls w' dipping sauce. $15.00

 Chorizo & Parmesan Arancini w' Kaitaia Fire Aioli. $15.00 (V)

 Garlic Roasted Tiger Prawns, Miso, Ginger, Sesame. $16.00 (GF / DFO)

 Marinated Salmon, Black Rice, Cucumber, Radish, Soy, Mustard $18.00 (GFO / DF) 

 Marsden Estate Antipasto Platter; (for 2-4 people)

 Selection of local cheeses, Hmemade Pork Terrine, Olives, Salami, Chorizo, Salmon, Dips & Spreads. $45.00   (GFO / VO) 


 "There is no love sincerer than the love of food"

 George Bernard Shaw




 Marsden Estate Green Salad w' Goats Cheese, Peas Dukkah & Balsamic Vinaigrette. $9/$20 (V / GF / DFO)

 Char-grilled Spied Cauliflower, Marinated Haloumi, Tomato, Chickpeas, spring onion, Harrissa Vinaigrette. $28.00   (GFO/V/DVO)

 Seared Tuna, Avocado, Tomatoes, Coriander, Wonton Wafer, Soy Reduction. $30.00 (GFO)

 Seafood Pasta; Fettucine, Tiger Prawns, Squid, Mussels, Clams, Tomato, Chilli Herb sauce $32.00

 Loin of Lamb, Freekeh, Feta, Broad Beans, Almonds, Mint, Pomegranate Molasses Vinaigrette $32.00

 Locally Caught Fish of the Day. $35.00 (DFO / GFO)

 Chargrilled Grass Fed Scotch Steak, New Potatoes, Oyster Mushrooms, ancetta, Shallot Puree, Port Wine Jus. $36.00 (GF)  

 Check the Blackboard for Daily Specials.


  For dietary restrictions let your waitperson know & we will accommodate you as much as possible!




 Pan fried Fish w/ Peas & Fries. $15.00

 BLT Wrap w/ Fries. $15.00

 Penne pasta w/ Tomato sauce, Parmesan. $15.00

 Kids Dessert - Vanila Icecream w/ Chocolate Sauce $9.00



 Lemon Curd Tart, Meringue, Orange, Vanilla Icecream. $15.00

 Vanilla Cream Brûlée, White Chocolate Ice cream, Berries & Biscotti. $15.00 (GFO)

 72% Chocolate Mousse, Sour Cherry compote, Candied Peanuts, Ice Cream. $15.00 (GFO)

 Slection of Local and Internatioral Cheese, Chutney, Quince, Fruits & Nuts. $30.00 

 Affogato $10.00 (with a Shot $17.00)









 Small Marsden Estate salad. $9.00 (GF / DF)

 Local Green Beans, Crispy Shallots, Herbs, Garlic & Chilli Butter. $9.00

 Triple Cooked Chips, Truffle Oil Aioli o Shoestring Fries. $9.00

 Glass of Port or Dessert Wine



 with biscotti $5.00




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